What kind of side dish looks nice and special but is very simple to make? Hot soup is a good answer but something fatty will also be a good choice, as long as it’s very delicious.

Spicy-stir fried pork is the perfect dish that I was thinking of. Just follow the recipe and make a delicious, irresistible, spicy, shiny, stir-fried pork dish in 15 minutes! I posted the video and the recipe years ago on my website, and it’s also one of my cookbook recipes, but this updated version is slightly modified and improved.

This time I used pre-cut pork sold at a Korean grocery store, but you can also just get pork belly at your local butcher and cut it into think pieces about 1/8 inch thick. You could also replace pork belly with chicken breast, slightly frozen so you can slice it thinly and nicely.

Serves 3 to 4

Ingredients

• 1 pound pork belly, cut into bite size pieces (1/8 inch thick)
• ¼ cup hot pepper paste (gochujang)
• 1 tablespoon soy sauce
• 1 tablespoon sugar
• 2 tablespoons hot pepper flakes (gochu-garu)
• ¼ teaspoon ground black pepper
• 1 tablespoon toasted sesame oil
• 5 garlic cloves, minced
• 1 teaspoon ginger, minced
• 1 medium size onion, sliced
• 4 green onions, sliced
• 1 teaspoon toasted sesame seeds